Our Latest Recipes, Blog Posts, and Articles

Shrimp tacos with slaw served on corn tortillas with avocado, lime, and fresh cilantro.

Shrimp Tacos with Cilantro Slaw

358 CAL 20 MINS
Buddha bowl with kale, chickpea, sweet potatoes, onions, and avocado served with maple tahini dressing.

Buddha Bowl

479 CAL 40 MINS
Green chicken pozole in a bowl with avocado, radish, cilantro, chicken, and hominy.

16 Cozy Mexican Soup Recipes

325 CAL 40 MINS
Red chicken pozole in a bowl with shredded chicken, hominy, red chile broth, avocado, and limes.

Pozole Rojo (Red Chicken Pozole)

330 CAL 55 MINS
Hummus made with chickpeas in a bowl with olive oil, parsley, and paprika with carrots and pretzels on the side.

Homemade Hummus

100 CAL 15 MINS
Beef birria tacos in cripsy corn tortillas with melted cheese, cilantro, onion, and limes.

Birria Tacos

352 CAL 20 MINS
Rice bowl with cooked chicken, black beans, corn, pico de gallo, avocado, and cheese.

17 Quick and Easy Rice Bowl Recipes

457 CAL 25 MINS
Sushi rice in a bowl with a bamboo mat and sliced vegetables on the side.

Easy Sushi Rice

190 CAL 35 MINS
Sushi bowl with imitation crab, sushi rice, nori seaweed strips, cucumbers, carrots, and spicy mayo in a white bowl.

Easy Sushi Bowls (Build Your Own)

508 CAL 10 MINS
Mushroom tacos with crispy mushrooms, red cabbage slaw, queso fresco, and avocado on corn tortillas.

Mushroom Tacos

247 CAL 40 MINS