Our Latest Recipes, Blog Posts, and Articles

Vegetable frittata with tomatoes, spinach, mushrooms, green onions, and parmesan cheese.

Vegetable Frittata

271 CAL 30 MINS
Tacos dorados filled with shredded chicken and served with avocado, onions, lettuce, salsa, and sour cream.

Crispy Tacos Dorados

369 CAL 30 MINS
Asian ground turkey bowls with lean ground turkey, bell peppers, mushrooms, and water chestnuts served with rice, carrots, cucumbers, lettuce, and green onions.

Asian Ground Turkey Bowls

366 CAL 25 MINS
Homemade tahini with toasted sesame seeds and olive oil served in glass jars with spoons.

Homemade Tahini

118 CAL 10 MINS
Baked tortilla that are golden browned served on a baking sheet with homemade guacamole.

Baked Tortilla Chips

105 CAL 20 MINS
Cilantro lime sauce made with Greek yogurt, cilantro, garlic, lime juice, and spices in a glass jar.

Creamy Cilantro Lime Sauce

59 CAL 6 MINS
Baja fish tacos with crispy battered fish, cabbage slaw, pickled red onions, and white sauce served in corn tortillas on a plate.

Baja Fish Tacos

337 CAL 25 MINS
Creamy coconut shrimp with tomatoes, coconut milk, basil, and red pepper flakes in a black skillet.

Creamy Coconut Shrimp with Tomatoes

297 CAL 30 MINS
Healthy carnitas tacos with shredded pork, cilantro, and onion served in corn tortillas.

Carnitas Tacos

216 CAL 55 MINS
Creamy avocado salsa verde with avocados and tomatillos served in a white dish with cilantro and garlic on the side.

Creamy Avocado Salsa Verde

55 CAL 7 MINS