Vegetable Side Dishes - Slender Kitchen

Latest in Vegetable Side Dishes

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Cabbage fried rice with shredded cabbage, carrots, green onions, eggs, and soy sauce on a black plate.

Cabbage Fried Rice

Crispy baked potato wedges on a cooking sheet with paprika, garlic powder, salt, and pepper.

Crispy Baked Potato Wedges

Roasted Asian broccoli cooked until the edges brown with soy sauce, sesame sauce, rice vinegar, and ginger.

Roasted Asian Broccoli

Tofu cauliflower fried rice with assorted vegetables, green onions, and soy sauce in a bowl with chopsticks.

Tofu Cauliflower Fried Rice

Spaghetti squash gratin in a glass baking dish with parmesan cheese and basil.

Spaghetti Squash Au Gratin

Parsnip fries cut into match sticks with spices on a wooden cutting board with kethcup.

Baked Parsnip Fries

Cauliflower fried rice with cabbage, carrots, eggs, and green onions on a plate with chopsticks.

Cauliflower Fried Rice

Slow cooker butternut squash served in a wooden bowl.

Slow Cooker Brown Sugar Butternut Squash

Slow cooker corn chowder with red peppers, carrots, celery, and poblano peppers in a creamy broth.

Slow Cooker Roasted Corn Chowder

Cauliflower potato mash with roasted garlic and butter in a ceramic bowl with a wooden spoon.

Potato Cauliflower Mash

Roasted delicata squash with brown sugar and cinnmon on a white plate.

Roasted Delicata Squash

Mushroom soup with fresh cooked mushrooms, garlic, onion, and thyme in a healthy creamy broth.

Mushroom Soup

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