Quick and Easy Dinners - Slender Kitchen

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Vegetable pasta salad with cooked whole wheat pasta, chopped fresh vegetables, chickpeas, and feta cheese topped with lemon dressing.

Easy Vegetable Pasta Salad

Broccoli and cheese frittata cooked in a skillet with eggs, broccoli, ricotta cheese, and tomatoes.

Broccoli and Cheese Frittata

Fish cakes made with cod and herbs baked until crispy on a baking sheet with lemon and dipping sauce.

Fish Cakes

Ceviche tostadas with fish ceviche on a baked tostada shell topped with avocado and cilantro.

Ceviche Tostadas

One pan sausage, potato, and veggie in a baking dish with a wooden spoon.

One Pan Sausage, Potato, and Vegetable Bake

Buffalo chickpea stuffed sweet potatoes on a plate drizzled with ranch dressing and green onions.

Buffalo Chickpea Stuffed Sweet Potatoes

Ceviche with fish marinated in lime juice and served with cilantro, avocado, tomatoes, and red onion in a white bowl.

Ceviche

Cilantro lime chicken thighs on a plate with fresh cilantro on top and lime wedges on the side.

Cilantro Lime Chicken

Teriyaki salmon baked in the oven and served with green onions, sesame seeds, and broccoli on the side.

Teriyaki Salmon

Creamy jalapeno chicken seared in a pan and topped with a jalapeno cream sauce on a plate.

Chicken with Jalapeno Cream Sauce

Southwest Quinoa Salad with black beans, corn, and cilantro dressing in a bowl.

Southwest Quinoa Salad with Black Beans, Corn, and Avocado

Coconut crusted salmon coated with crispy shredded coconut and spices on a plate with a mixed green salad.

Coconut Crusted Salmon

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