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Israeli salad with cucumbers, tomatoes, red onion, parsley, and lemon dressing in a bowl.

Israeli Chopped Salad

This fresh an delicious Israeli salad is packed with fresh cucumbers, tomatoes, onions, and herbs in a lemon dressing. Great for a side dish or...

56 CAL 10 MINS
Easy roasted potatoes coated in olive oil and mustard on a white plate with dipping sauce and herbs.

Easy Roasted Potatoes

The best crispy roasted potatoes that are ready in just 25 minutes and come out perfectly browned and delicious every time. Seasoned with a secret...

159 CAL 25 MINS
Roasted green beans and mushrooms on a baking sheet with sliced garlic and balsamic vinegar.

Roasted Balsamic Green Beans and Mushrooms

You won't believe how easy and delicious these Roasted Balsamic Green Beans and Mushrooms are! The perfect side dish for any dinner and packed with...

115 CAL 25 MINS
Creamy avocado salsa verde with avocados and tomatillos served in a white dish with cilantro and garlic on the side.

Creamy Avocado Salsa Verde

Make delicious homemade green salsa with avocado in less than 10 minutes! Great for tacos, burritos, quesadillas, and more.

55 CAL 7 MINS
Garlic roasted eggplant on a baking sheet wtih balsamic vinegar, parsley, salt, and pepper.

Roasted Eggplant

Crispy roasted eggplant that is never soggy! Learn to make caramelized, delicious eggplant in the oven in under 30 minutes.

121 CAL 40 MINS
Sauted shelled edamame with caramelized edges served with soy sauce and chili flakes.

Sauteed Shelled Edamame

Make delicious, caramelized edamame in just 5 minutes! This protein-packed dish is seasoned with soy sauce, sesame oil, and black pepper for a...

185 CAL 10 MINS
Grilled cabbage slices on a plate with grill marks with limes, salt, and grill seasoning.

Grilled Cabbage

This easy grilled cabbage comes out with the most delicious crispy edges and is ready in less that 15 minutes. It's the bets cabbage you'll ever have...

90 CAL 15 MINS
Grilled Brussel Sprouts on a skewer and in a bowl with grill marks.

Grilled Brussels Sprouts

Learn how to make the most amazing grilled Brussels sprouts with garlic, balsamic vinegar, and olive oil, Crispy, tender inside, and so delicious.

84 CAL 20 MINS
Grilled eggpplant with garlic, lemon, and parsley on a ceramic plate.

Garlic Grilled Eggplant

You'll love this easy Garlic Grilled Eggplant that's ready in less than 15 minutes. Perfect for a healthy side dish, vegetarian meal, or to use in...

65 CAL 15 MINS
Garlic tahini broccoli bowls with cooked farro, roasted broccoli, roasted chickpeas, and tahini sauce in two bowls.

Farro Bowls with Broccoli and Chickpeas

These easy vegetarian farro bowls are packed with roasted broccoli, chickpeas, farro, and the most delicious garlic tahini sauce. Great for meal prep...

486 CAL 40 MINS
Celery salad with sliced celery stalks, fresh herbs, vinaigrette, apples, almonds, and red onion served in a white bowl.

Celery Salad

Make this crunchy and delicious celery salad for your next dinner party, picnic, or barbecue. It keeps well in the heat, can be made in advance, and...

118 CAL 10 MINS
Edamame salad with shelled edamame, kale, carrots, red bell peppers, peanuts, cilantro, and mint served with peanut dressing.

Edamame Salad

This Edamame Salad is fresh, nutritious, and bursting with flavor. It's made with a blend of crunchy vegetables (that stand up to summer heat!),...

252 CAL 15 MINS