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Roasted tomato basil soup in two bowls with pesto and fresh basil leaves.

Roasted Tomato Basil Soup

Learn how to make the most delicious roasted tomato soup with fresh vegetables, basil pesto, and ripe tomatoes. Easy to make and so flavorful.

257 CAL 55 MINS
Grilled vegetable pasta salad with balsamic dressing, mushrooms, zucchini, asparagus, red onion, and herbs on a plate.

Grilled Vegetable Pasta Salad

Delicious grilled vegetables tossed in balsamic dressing with cooked pasta, feta cheese, and fresh herbs. Great for picnics, barbecues, and no-cook...

287 CAL 30 MINS
Grilled vegetabe salad with zucchini, asparagus, mushrooms, peppers, onions, and feta cheese served over arugula.

Grilled Vegetable Salad

No more boring salads! This delicious grilled veggie salad with balsamic vinaigrette is the perfect summer side dish and great for meal prep.

135 CAL 15 MINS
Grilled mahi mahi with paprika spice rub and pineapple salsa served on a white plate.

Grilled Mahi Mahi

Learn to make restaurant-worthy Mahi Mahi in just 10 minutes! A delicious homemade spice rub, flaky fish, and a tropical pineapple salsa.

179 CAL 15 MINS
Grilled red snapper with homemade spice rub on a plate with grilled broccoli.

Grilled Red Snapper

Learn to make the most delicious grilled red snapper with a simple homemade spice rub. The fish comes out perfectly flaky and bursting with flavor...

292 CAL 15 MINS
Chipotle Sofritas tofu in a skillet and served in bowls with lettuce, avocado, tomato, and cilantro.

Easy Homemade Sofritas

In just twenty minutes, you can make tofu Sofritas that taste just like Chipotle's! Serve them in burritos, bowls, tacos, salads, and more.

187 CAL 30 MINS
Quinoa tabbouleh with lentils, cucumbers, tomatoes, and parsley served on two plates with lemon.

Quinoa Tabbouleh with Lentils

Make a protein packed tabbouleh salad with quinoa and lentils! Easy to make, great for meal prep, and a delicious vegetarian side dish or meal.

209 CAL 35 MINS
Beef tostadas with ground beef, refried beans, avocado, salsa, lettuce, tomato, and cheese on a plate.

Easy Ground Beef Tostadas

These delicious ground beef tostadas are made with seasoned taco meat, creamy refried beans, and all your favorite toppings. Quick, easy, and a family...

478 CAL 25 MINS
Salmon tostadas with creamy avocado, spice coated salmon, and pineapple salsa on crispy corn tortillas.

Salmon Tostadas

These restaurant worthy Salmon Tostadas are so easy to make! Cripsy baked tortillas with spicy salmon, avocado, and pineapple salsa.

415 CAL 30 MINS
Slow cooker kalua pork with cabbage cooked with Hawaiian sea salt and liquid smoke in a bowl with cilantro on the side.

Slow Cooker Kalua Pork with Cabbage

An easier version of the classic Hawaiian pork dish made right in the slow cooker with only 5 ingredients! Delicious, fully of flavor, and versatile.

210 CAL 8:10 HRS
Corn and bacon frittata cooked with eggs, bacon, red onion, corn, and jalapeno in a skillet and sliced.

Corn and Bacon Frittata with Jalapeno

The combination of sweet corn and salty bacon in this easy egg frittata couldn't be more delicious! Plus a hint of spice from fresh jalapenos and red...

207 CAL 45 MINS
Sesame crusted tuna sliced and cooked rare served with soy dipping sauce and avocado.

Sesame Crusted Tuna

Make restaurant-style seared tuna with a delicious soy dipping sauce. Learn how to perfectly sear ahi tuna with a crunchy sesame seed crust. Cooked...

269 CAL 15 MINS