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Grilled mahi mahi with paprika spice rub and pineapple salsa served on a white plate.

Grilled Mahi Mahi

Learn to make restaurant-worthy Mahi Mahi in just 10 minutes! A delicious homemade spice rub, flaky fish, and a tropical pineapple salsa.

179 CAL 15 MINS
Grilled red snapper with homemade spice rub on a plate with grilled broccoli.

Grilled Red Snapper

Learn to make the most delicious grilled red snapper with a simple homemade spice rub. The fish comes out perfectly flaky and bursting with flavor...

55 CAL 15 MINS
Chipotle Sofritas tofu in a skillet and served in bowls with lettuce, avocado, tomato, and cilantro.

Easy Homemade Sofritas

In just twenty minutes, you can make tofu Sofritas that taste just like Chipotle's! Serve them in burritos, bowls, tacos, salads, and more.

187 CAL 30 MINS
Quinoa tabbouleh with lentils, cucumbers, tomatoes, and parsley served on two plates with lemon.

Quinoa Tabbouleh with Lentils

Make a protein packed tabbouleh salad with quinoa and lentils! Easy to make, great for meal prep, and a delicious vegetarian side dish or meal.

209 CAL 35 MINS
Beef tostadas with ground beef, refried beans, avocado, salsa, lettuce, tomato, and cheese on a plate.

Easy Ground Beef Tostadas

These delicious ground beef tostadas are made with seasoned taco meat, creamy refried beans, and all your favorite toppings. Quick, easy, and a family...

478 CAL 25 MINS
Salmon tostadas with creamy avocado, spice coated salmon, and pineapple salsa on crispy corn tortillas.

Salmon Tostadas

These restaurant worthy Salmon Tostadas are so easy to make! Cripsy baked tortillas with spicy salmon, avocado, and pineapple salsa.

415 CAL 30 MINS
Slow cooker kalua pork with cabbage cooked with Hawaiian sea salt and liquid smoke in a bowl with cilantro on the side.

Slow Cooker Kalua Pork with Cabbage

An easier version of the classic Hawaiian pork dish made right in the slow cooker with only 5 ingredients! Delicious, fully of flavor, and versatile.

210 CAL 8:10 HRS
Corn and bacon frittata cooked with eggs, bacon, red onion, corn, and jalapeno in a skillet and sliced.

Corn and Bacon Frittata with Jalapeno

The combination of sweet corn and salty bacon in this easy egg frittata couldn't be more delicious! Plus a hint of spice from fresh jalapenos and red...

207 CAL 45 MINS
Sesame crusted tuna sliced and cooked rare served with soy dipping sauce and avocado.

Sesame Crusted Tuna

Make restaurant-style seared tuna with a delicious soy dipping sauce. Learn how to perfectly sear ahi tuna with a crunchy sesame seed crust. Cooked...

269 CAL 15 MINS
Ground beef tacos with ancho chili seasoning served in baked taco shells with lettuce, tomato, and cilantro.

Ground Beef Tacos

Quick and easy homemade ground beef tacos with this quick and easy homemade taco seasoning. Ready in 15 minutes and so much better than the packets!

398 CAL 20 MINS
Marinated flank steak served with a tomato, celery, and onion salsa on a grill pan.

Marinated Flank Steak

Make the most delicious marinated flank steak! Comes out perfectly tender and delicious every single time. Great for the grill or a grill pan.

339 CAL 2:15 HRS
Italian salmon with a tomato basil salsa on a plate with fresh basil on the side.

Italian Salmon with Tomato Basil Salsa

This restaurant-quality salmon dish is actually super easy to make. Perfectly cooked salmon topped with a tomato and basil salad.

288 CAL 20 MINS