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Fish taco bowls with flaky mahi mahi, avocado, mango, limes, shredded cabbage, cilantro, and taco sauce in a bowl with rice.

Fish Taco Bowls

These quick and easy fish taco bowls are the ultimate healthy dinner with seasoned fish, mango salsa, avocado, and steamed rice. Packed with flavor!

315 CAL 20 MINS
Honey chipotle salmon with mango, cucumber, and red onion salsa served on a plate with cilantro on the side.

Honey Chipotle Salmon with Mango Salsa

This Honey Chipotle Salmon with Mango Salsa is a perfect combination of sweet and spicy flavors. Easy to make, ready in 15 minutes, packed with flavor...

409 CAL 15 MINS
Roasted garlic edamame with crispy browned edges and Parmesan cheese in a bowl.

Roasted Garlic Edamame

Make the most delicious cripsy, garlicky, cheesy edamame in just 20 minutes! Packed with protein for a healthy appetizer, snack, or side dish.

193 CAL 25 MINS
Garlic roasted eggplant on a baking sheet wtih balsamic vinegar, parsley, salt, and pepper.

Roasted Eggplant

Crispy roasted eggplant that is never soggy! Learn to make caramelized, delicious eggplant in the oven in under 30 minutes.

121 CAL 40 MINS
Carnitas burrito bowls with shredded pork, rice, black beans, corn, pico de gallo, lettuce, avocado, and lime wedges.

Carnitas Burrito Bowls

Make the most delicious burrito bowls with crispy homemade carnitas, cilantro lime rice, black beans, corn, and all the best toppings.

436 CAL 1:10 HRS
Machaca burritos with shredded beef, pinto beans, rice, cilantro, lettuce, cheese wrapped in flour tortillas and foil.

Machaca Burritos

These shredded beef burritos with homemade machaca, rice, beans, and all the toppings are a hearty meal that everyone loves. Great for meal prep and...

437 CAL 20 MINS
Sauted shelled edamame with caramelized edges served with soy sauce and chili flakes.

Sauteed Shelled Edamame

Make delicious, caramelized edamame in just 5 minutes! This protein-packed dish is seasoned with soy sauce, sesame oil, and black pepper for a...

185 CAL 10 MINS
Machaca con huevo with scrambled eggs, beef machaca, tomatoes, onions, jalapeno peppers, and cilantro served in corn tortillas.

Machaca con Huevo

Make delicious and authentic Mexican scrambled eggs with shredded beef machaca, tomatoes, peppers, and onions. Delicious and easy to make.

185 CAL 10:10 HRS
Broiled flank steak cooked until medium rare and sliced on a plate with chimichurri.

Broiled Flank Steak

Make the most delicious and tender flank steak in less than 10 minutes with the help of the broiler! Made with a delicious marinade made with common...

335 CAL 2:15 HRS
Chicken machaca served in a bowl with shredded chicken in spicy tomato sauce with limes and red onion.

Chicken Machaca

This easy-to-make Mexican chicken is cooked in a spicy tomato sauce with bell peppers and onions. Perfect for tacos, burritos, quesadillas, rice bowls...

220 CAL 4:10 HRS
Salmon poke in a bowl with soy sauce, sesame oil, green onions, white onions, and sesame seeds.

Salmon Poke

Make fresh and healthy Salmon Poke at home! This easy recipe is great for poke bowls, a fresh appetizer, and served with greens.

280 CAL 1:10 HRS
Grilled chicken tacos in a corn tortilla with cilantro and onion on top.

Grilled Chicken Tacos

Make the best grilled chicken tacos! Street style tacos marinated in lime juice and spices and then grilled until it is perfectly tender. Top with all...

260 CAL 45 MINS