Whole30® - Slender Kitchen

Latest Whole30® Recipes

Page 12 of 28

Shrimp Ceviche cured in lime juice with avocado, tomatoes, cucumbers, and red onion.

Shrimp Ceviche

Slow cooker barbacoa chicken shredded and served in corn tortillas with avocado and cilantro.

Slow Cooker Barbacoa Chicken

Tropical Mojito Pineapple Smoothie with mint and lime juice in a glass jar.

Tropical Mojito Pineapple Smoothies

One pan sausage, potato, and veggie in a baking dish with a wooden spoon.

One Pan Sausage, Potato, and Vegetable Bake

Ceviche with fish marinated in lime juice and served with cilantro, avocado, tomatoes, and red onion in a white bowl.

Ceviche

Cilantro lime chicken thighs on a plate with fresh cilantro on top and lime wedges on the side.

Cilantro Lime Chicken

Pineapple cucumber smoothie with bananas, spinach, cucumber, and pineapple blended and served in two glasses.

Pineapple Cucumber Smoothie

Coconut crusted salmon coated with crispy shredded coconut and spices on a plate with a mixed green salad.

Coconut Crusted Salmon

Green juice made with cucumbers, celery, kale, spinach, green apples, ginger, and lime juice in a glass.

Glowing Green Juice (No Juicer Needed)

Pan seared salmon with garlic, lemon, and butter served on a plate with a lettuce and tomato salad.

Pan Seared Salmon

Chimichurri sauce with parsley, garlic, olive oil, red wine vinegar, and shallots mixed together in a small bowl.

Chimichurri Sauce

Pan fried garlic lime tilapia on a plate with fresh limes, green onions, and garlic.

Pan Fried Garlic Lime Tilapia

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