Healthy Mexican Recipes - Slender Kitchen

Latest Mexican Recipes

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Black bean tacos with chipotle peppers served in corn tortillas topped with avocado, radish, tomatoes, and fresh cilantro.

Black Bean Tacos

Green pozole with shredded chicken, hominy, cilantro, and avocado in a bowl.

Pozole Verde - Green Chicken Pozole

Aguachile with raw shrimp in a lime and cilantro sauce in a bowl with sliced cucumbers.

Aguachile

Cóctel de camarones with shrimp marinated in tomato and lime juice served with cilantro.

Cóctel de Camarones (Mexican Shrimp Cocktail)

Grilled pineapple salsa served on steak tacos with chopped grilled pineapple, serrano peppers, red onion, red bell pepper, lime juice, and cilantro in a wooden bowl.

Grilled Pineapple Salsa

Black bean soup in two bowls with black beans, tomatoes, and onions topped with cilantro, limes, and cheese.

Fifteen Minute Black Bean Soup

Pico de gallo with diced tomatoes, white onion, cilantro, jalapeno, and lime juice in a white bowl with tortilla chips on the side.

Pico de Gallo

Salsa chicken with pico de gallo salsa, melted cheese, and cilantro.

Baked Salsa Chicken

Ground turkey tostadas with refried beans, ground turkey, lettuce, tomato, avocado, and shredded cheese.

Ground Turkey Tostadas

Shrimp Ceviche cured in lime juice with avocado, tomatoes, cucumbers, and red onion.

Shrimp Ceviche

Slow cooker barbacoa chicken shredded and served in corn tortillas with avocado and cilantro.

Slow Cooker Barbacoa Chicken

Ceviche tostadas with fish ceviche on a baked tostada shell topped with avocado and cilantro.

Ceviche Tostadas

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