Slow Cooker Chicken Fajitas (6 Ingredients)

RECIPE Slow Cooker Chicken Fajitas (6 Ingredients) by See Recipe

Made with just 6 ingredients, Slow Cooker Chicken Fajitas are an easy, hands-off way to make delicious, tender chicken fajitas right in the crockpot! Use this delicious shredded fajita chicken with bell peppers and onions for tacos, burritos, bowls, salads, and more. See Recipe

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What you need:

2 lbs boneless skinless chicken breasts, sliced (or whole) 3 bell peppers, sliced thin (red, yellow, and green) 1 onion, sliced thin 4 garlic cloves, minced 14 oz canned diced tomatoes with green chilies 4 tbsp fajita seasoning (homemade or store-bought) See Recipe

Step 1 Add the chicken breasts to the bottom of the slow cooker. Sprinkle with half of the fajita seasoning. Add the peppers, onions, and garlic on top. See Recipe

Step 2 Cover with the diced tomatoes and the remaining fajita seasoning. Stir to coat. See Recipe

Step 3 Cook on high for 1.5-2 hours or low for 3-4 hours until chicken is cooked through. If you cooked the chicken whole, slice or shred it. See Recipe

Step 4 Serve on warm flour tortillas with your favorite fajita toppings. See Recipe

We hope you enjoy this delicious Slow Cooker Chicken Fajitas (6 Ingredients) recipe. See Recipe

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