Pesto Ground Turkey with Zucchini​​

slenderkitchen.com Let's Make Pesto Ground Turkey with Zucchini​​ See Recipe

In just 20 minutes, make this delicious Pesto Ground Turkey with zucchini and tomatoes. It's healthy, low carb, and paleo friendly! Great for a busy weeknight. See Recipe

Ingredients

1 tbsp. olive oil 1/2 sweet onion, diced 1.33 lbs 99% lean ground turkey 2 zucchini, sliced 1 summer squash, sliced 2 cups cherry tomatoes, halved 1/2 cup pesto Salt and pepper to taste See Recipe Now

Step 1 Heat the olive oil over medium-high heat. Add the onion and cook for 3-4 minutes until beginning to soften. Add the ground turkey, breaking it up as it cooks. Cook for 5-7 minutes until browned and cooked through. See Recipe

Step 2 Add the zucchini and yellow squash to the pan. Cook for 4-5 minutes. be careful not to overcook the vegetables, the zucchini should be bright green and tender-crisp. See Recipe

Step 3 Add the tomatoes and pesto to the skillet. Cook for 3-4 minutes until warmed through and tomatoes begin to release some of their juices. See Recipe

Step 4 Turn off the heat. Taste the dish and season with fresh black pepper and salt if needed. Drizzle with extra pesto if desired. See Recipe

Turkey Fajita Stuffed Zucchini Boats Zucchini and Ground Turkey Pizza Boats Zucchini Noodle Bolognese Zucchini Taco Boats For more Stress-Free Healthy Recipes visit Slender Kitchen You may also enjoy…