Italian Salmon with Tomato Basil Salsa

slenderkitchen.com Let's Make Italian Salmon with Tomato Basil Salsa See Recipe

This restaurant-quality salmon dish is actually super easy to make. Perfectly cooked salmon topped with a tomato and basil salad. See Recipe

Ingredients

24 oz. wild salmon (or any kind of salmon) 1/2 tsp. oregano 1/2 tsp. dried basil 1/4 tsp. rosemary 1/4 tsp. red pepper flakes 2 tomatoes, chopped 1/4 cup basil, chopped 2 tbsp. balsamic vinegar 2 tsp. olive oil Salt and pepper See Recipe Now

Step 1 Preheat the broiler. Mix together the basil, oregano, rosemary, and red pepper flakes. Spray the salmon with cooking spray (or olive oil). Season with spice mixture, salt, and pepper. Place on a foil lined baking sheet. See Recipe

Step 2 Toss together the tomatoes, basil, balsamic vinegar, olive oil, salt, and pepper. Set aside. See Recipe

Step 3 Broil for 6-8 minutes until salmon is cooked through and flaky. Top with tomato basil salsa. See Recipe

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