Hummus Vegetable Wraps

RECIPE Hummus Vegetable Wraps by See Recipe

These quick and healthy Hummus Wraps made with homemade or store-bought hummus, tons of vegetables, avocado, and a touch of balsamic vinaigrette is the perfect light lunch or dinner. Taste like your favorite sandwich shop. See Recipe

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What you need:

4 low carb wraps (or flour tortillas, whole grain wraps) 1/2 cup hummus (of your choice, 2 tbsp per wrap) 1 avocado, sliced 1 tomato, sliced 2 Persian cucumbers, sliced 1 carrot, shredded 1 red bell pepper, sliced 4 cups mixed greens (spring mix, baby spinach, Romaine, or kale) 1 tbsp balsamic vinaigrette (or other dressing) See Recipe

Step 1 Warm the tortillas slightly if needed in the microwave to prevent tearing. Spread the hummus on the tortilla. See Recipe

Step 2 Layer in the vegetables, adding any additional vegetables or toppings you like. See Recipe

Step 3 Drizzle with balsamic vinaigrette and sprinkle with salt and pepper. See Recipe

Step 4 Roll up the hummus wrap, You can roll this like a burrito folding in the sides or simply folding the bottom up and leaving one side open. See Recipe

We hope you enjoy this delicious Hummus Vegetable Wraps recipe. See Recipe

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