Roasted Eggplant

RECIPE Roasted Eggplant by See Recipe

Roasted garlic eggplant comes out caramelized and delicious. It just might be the most delicious way to cook eggplant. Enjoy this versatile vegetable as a side dish with your favorite proteins and grains. See Recipe

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What you need:

2 medium eggplant, cubed (1 inch) 2 tbsp olive oil 1 tsp garlic powder Salt and pepper 1 tbsp balsamic vinegar (or glaze) See Recipe

Step 1 Preheat the oven to 450 degrees. Cover a baking sheet with parchment paper. Toss the eggplant with the olive oil, garlic powder, salt, and pepper. See Recipe

Step 2 Lay flat on the baking sheet in a single layer. See Recipe

Step 3 Roast for 30 minutes, flipping after 20 minutes. Drizzle with the balsamic vinegar before serving. See Recipe

We hope you enjoy this delicious Roasted Eggplant recipe. See Recipe

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