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Easy Baked Cod
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This easy 15 minute Baked Cod dish with the most delicious lemon garlic butter sauce is full of flavor. Just 5 ingredients and dinner is ready!
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Ingredients
24 oz cod (or other sturdy white fish)
2 tbsp butter (room temperature)
1 tbsp fresh lemon juice
2 garlic cloves, minced
1 tsp Italian seasoning
Salt and pepper
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Easy Baked Cod
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Step 1
Preheat the oven to 400 degrees. Combine the butter, lemon juice, garlic cloves, Italian seasoning in a bowl to create an herb butter.
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Step 2
Spray a baking dish with cooking spray. Place the cod fillets in the baking dish. Carefully spread with a thin layer of the butter mixture on each filet.
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Step 3
Bake the cod for 16-20 minutes (depending on thickness) until cooked through and flaky. The cod should easily flake off with a fork.
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Step 4
Serve with any leftover juices from the pan and fresh lemon. Season with salt and pepper to taste.
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