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RECIPE
Chocolate Breakfast Shake

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This chocolate breakfast shake recipe is made with silken tofu, almond milk, banana, and cocoa powder. It’s vegan, gluten-free, and packed with plant-based protein. Any day that starts with a delicious chocolate shake is bound to be a great one!
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Chocolate Breakfast Shake
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What you need:

  • 4 oz. silken tofu (1/2 cup)
  • 1 banana, sliced (very ripe)
  • 1 1/2 tbsp unsweetened cocoa powder
  • 3/4 cup unsweetened almond milk (oat, soy, or coconut milk)
  • 1 tsp vanilla extract
  • 1 tbsp pure maple syrup (or Stevia)
  • 1/2 cup ice
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Step 1 Add everything to a blender and blend until smooth.
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Step 2 Taste the smoothie and adjust the sweetness if needed by adding more fruit or a sweetener of choice.
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We hope you enjoy this delicious Chocolate Breakfast Shake recipe.
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