Chocolate Baked Oatmeal

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This decadent chocolate baked oatmeal tastes like dessert but is healthy enough to have for breakfast! Wholesome, great for meal prep, and easy to customize. See Recipe

Ingredients

2 cups unsweetened almond milk 1 ripe banana, mashed 1 egg 1/4 cup unsweetened cocoa powder 1/4 cup pure maple syrup 2 tbsp peanut butter (or almond butter) 1 teaspoon vanilla extract 2 cups rolled oats 2 tbsp chia seeds 1/4 cup chocolate chips 1 teaspoon baking powder 1/4 tsp kosher salt See Recipe Now

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Step 1 Preheat the oven to 375 degrees. Spray an 8 X 8 pan with cooking spray or cover with parchment paper. Mash the bananas in a large bowl. See Recipe

Step 2 Add the milk, egg, cocoa powder, maple syrup, peanut butter, and vanilla extract. Stir to combine. See Recipe

Step 3 Add the oats, chia seeds, chocolate chips, baking powder, and salt. Stir to combine. See Recipe

Step 4 Pour into the baking dish. Bake for 35-40 minutes until golden brown. See Recipe

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