Balsamic Marinade for Grilled Vegetables

RECIPE Balsamic Marinade for Grilled Vegetables by See Recipe

This Balsamic Marinade for Grilled Vegetables is the perfect way to make flavor-packed veggies on the grill all summer long. In less than 15 minutes, make this healthy and light summer side dish. See Recipe

What you need:

4 tbsp olive oil 2 tbsp lemon juice 2 tbsp balsamic vinegar 1 tbsp Dijon mustard 1 tbsp honey (or maple syrup, optional) 2 garlic cloves, minced 1 tsp Italian seasoning 1/2 tsp kosher salt (more to taste) 1/2 tsp black pepper See Recipe

Step 1 Add all of the ingredients to a bowl or mason jar. Stir or whisk well to combine. See Recipe

Step 2 Toss with vegetables after they come off the grill. Let the vegetables rest in the marinade for 5 minutes or more. See Recipe

We hope you enjoy this delicious Balsamic Marinade for Grilled Vegetables recipe. See Recipe

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